Get your gobbler yet? Check out some of our favorite reader photos.
Osceola Hunt. Location: Frasier Family Farms, Polk County, Florida.
Award-winning photographer Miguel Lasa captures ospreys in action.
Legendary turkey hunter Ray Eye recounts the tale of his first turkey ever.
Photographer Jeff Coats captures the hits and misses of hunters. Look closely and you...
Your guide to turkey guns, loads and chokes for spring 2010
Below you will be able to view a series of videos about the Florida Keys, a renowned fishing destination. As soon as one video ends, the next one will automatically play.
Looking for a lighter weight survival knife? The 4.6-ounce UST SaberCut Para Knife 4.0 gave me a good first impression on appearance and listed features. But how would it perform?
Out of the package, both the straight edge and serrated edge were plenty sharp. The straight section slices well, and ends at a very acute point. It has a grooved thumb guard and a finger choil for grip in slippery situations. The full-tang fixed blade is made from 4mm-thick titanium-coated 440C steel, and features a paracord-wrapped handle with a workable (but not great) grip. [ Read Full Post ]
Did you know that a rock full of moisture, when placed in or over a fire, can explode like a grenade?
It’s true, and with that disclaimer out of the way, we can now talk about the right way to use a low-tech, backwoods rock frying pan.
To get started on your culinary adventure of “rock frying,” you’ll need a flat or concave stone that is about an inch thick, and is not too gritty or rough. Gritty sandstones and other rough-surfaced stones will make frying very difficult. Quartz, obsidian and other “glassy” looking stones are prone to exploding. Slate and shale will have the right thickness, but they also trap water inside and are very likely to pop or explode.
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As we get ready for hunting season, it's time to consider the survival gear that we will be taking along with us. And as we wander off the beaten path, we should be carrying the equipment to handle the most common emergencies that we could face in the field.
1) If you need daily heart medicine, blood pressure pills, insulin or any other vital meds, bring an extra supply of them on all your outdoor trips. Also bring any event-related medications like asthma inhalers in case of an attack, or epinephrine pens if you are allergic to bee stings or certain foods.
2) A fully charged cell phone or 2-way radio in a waterproof container could be your ticket home.
3) Wear appropriate clothing and outer wear. Skip the cotton in most conditions, unless you are trying to activate your life insurance policy. [ Read Full Post ]
While securing shelter, administering first aid, signaling for help and performing a host of other chores rank as top priorities during an emergency, the first question that tends to pop out of most people's mouths is, "So what are we going to eat out here in the woods?"
A quick rule of thumb is that you can eat anything on land with fur or feathers, as long as it is properly prepared and cooked thoroughly to kill bacteria and other pathogens that would make us sick. That means mammals and birds are good to go, although palatability is never guaranteed. [ Read Full Post ]
It was just a few short weeks after the Pittsburgh Steelers had won the Super Bowl that I interviewed the game's most valuable player Ben Roethlisberger for Outdoor Life's new magazine feature, "5 Minutes With..."
The back page series of articles features celebrities who hunt and fish and the questions are an attempt to delve a bit into reasons why the outdoors are an important part of their lives. I don't fancy myself a celebrity chaser, but I'd be lying if I didn't acknowledge that I got a charge out of interviewing folks such as Aerosmith guitarist Joe Perry--he called me back four times as I kept losing my cell-phone signal--who struck me as being more of a regular guy than a guitar hero. Or, most recently, Captain Sig Hansen from the Discovery Channel's Deadliest Catch who conversed with me as if we were sitting around deer camp drinking a cold beer. There have been lots of other pretty cool interviews: Fox News' Chris Wallace admitted to being a newcomer to hunting and I thought that refreshing; NASCAR's Bobby Labonte seemed genuine when he explained that it... [ Read Full Post ]
Spring turkey seasons have opened down south in places like Florida, Alabama, Georgia and elsewhere, with buddies in my broad turkey-hunting circle sharing tales of gobblers with hens, and the frustration that brings, but also 100% success. Hey, that's turkey hunting.
C.J. Davis just checked in from South Carolina, where the limit is 5 gobblers statewide, no more than 2 per day. He reported that he just got back from hunting the fabled Low Country. “Found plenty of gobbling turkeys, but they were henned-up and generally shut up by 8:30 leaving me to ponder life and admire the beauty of the Savannah River swamp. Two others in our party did better with one killing on the last day while another missed.”
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In recent years The Sierra Club, the nation’s largest environmental membership organization, has gone to great lengths to appear supportive of hunting, fishing and scientific wildlife management in an attempt to distance itself from more recognizable—and radical—anti-hunting organizations.
It’s now a supporting member of a national professional organization of hunting and fishing writers and features biographies of its “conservation leaders” who hunt and fish on its Web site. [ Read Full Post ]
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